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La Carmina Albariño
11,85 €
- Bottle of 75 cls. – Cardboard box, 6/12 bottles
- Rice and paellas, especially seafood or vegetables, tempura, gyozas or tatakis.
100% Albariño – IVA INCLUIDO
Producto de España. Contiene Sulfitos.
VINTAGES
The 2023 harvest in Rías Baixas Denominación de Origem began on August 21st with the collection of grapes destined for the production of sparkling wines. In the following weeks, the harvest of white grape varieties took place, with Albariño standing out particularly, characterized by its shorter vegetative cycle and earlier ripening. 100% Albariño. From the village of Arbo, on the northwest of Spain (Rias Baixas). Yields lower than 3.500 kg./ha. In the subzone of «county of tea». We made a cold-soak of the grapes inside of the press, after lowering the temperature down to 8ºc, leaving a few hours for extracting aromas and afterwards we continue with a light press on an inert atmosphere, and the obtained juice is racked the following day. Then it ferments with control of temperature set at 13ºc. Brilliant straw yellow. Clean in the nose and with noticeable tropical fruit Rice dishes and paellas, specially indicated for seafood or vegetables, tempura, gyoza or tataki.
La Carmina Albariño 2023
During the 2023 vintage, a total of 44,358,546 kg of grapes were harvested, and it has been rated as Excellent.
aromas (pineapple and passion fruit), citrusy highlights, and with a hint of peppermint. Savory, fruity and fresh on the palate, well-balanced and with a dry finish. It displays a clean retronasal and evokes again aromas of fruits and herbs.
A large, high-quality harvest in the Rías Baixas Denomination of Origin (DO) with 40,904,676 kilos collected, 6.62% less than the previous campaign, considered the most large in its history. Even so, the figures make the 2022 vintage the third largest to date in this Denomination of Origin. A campaign that lasted for 51 days and in which 167 wineries and 4,690 winegrowers participated. 100% Albariño. From the village of Arbo, on the northwest of Spain (Rias Baixas). Yields lower than 3.500 kg./ha. In the subzone of «county of tea». We made a cold-soak of the grapes inside of the press, after lowering the temperature down to 8ºc, leaving a few hours for extracting aromas and afterwards we continue with a light press on an inert atmosphere, and the obtained juice is racked the following day. Then it ferments with control of temperature set at 13ºc. Brilliant straw yellow. Clean in the nose and with noticeable tropical fruit aromas (pineapple and passion fruit), citrusy highlights, and with a hint of peppermint. Savory, fruity and fresh on the palate, well-balanced and with a dry finish. It displays a clean retronasal and evokes again aromas of fruits and herbs. Rice dishes and paellas, specially indicated for seafood or vegetables, tempura, gyoza or tataki.
La Carmina Albariño 2022
The average yield per hectare was 9,466 kg/ha, very similar to 2018 harvest. This is a higher value than the average of the last 10 years, which was 8,600 kilos per hectare.
The expectations for the wines of the 2022 vintage are very good.
We can extract some characteristics that allow us to see where the wines will go this vintage. 100% Albariño. From the village of Arbo, on the northwest of Spain (Rias Baixas). Yields lower than 3.500 kg./ha. In the subzone of «county of tea». We made a cold-soak of the grapes inside of the press, after lowering the temperature down to 8ºc, leaving a few hours for extracting aromas and afterwards we continue with a light press on an inert atmosphere, and the obtained juice is racked the following day. Then it ferments with control of temperature set at 13ºc. Brilliant straw yellow. Clean in the nose and with noticeable tropical fruit aromas (pineapple and passion fruit), citrusy highlights, and with a hint of peppermint. Savory, fruity and fresh on the palate, well-balanced and with a dry finish. It displays a clean retronasal and evokes again aromas of fruits and herbs. Rice dishes and paellas, specially indicated for seafood or vegetables, tempura, gyoza or tataki.
La Carmina Albariño 2021
On the one hand, they will be very fresh wines, perhaps a little more than previous vintages, with marked acidity.
Salty notes and minerality also quite present, it is there but not too strong, which promises that it will be similar to previous vintages.
White fruit, citrus touches, light aniseed contributions.
Not too complex, but we talking about wines without aging in barrels or with a long period of rest on their lees or none at all.
Easy drinking wines.
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